Vic Firth French Rolling Pin
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| What doorchestra drummers and bakers have in common? Vic Firth tools of course! Vic Firth was a timpanist with the Boston Symphony Orchestra for nearly fifty years. For the past thirty-five years he has turned his attention to manufacturing the finest drumstick in the world. In keeping with his exacting standards, the same woodturning expertise is now being employed to produce peppermills and salt mills of the highest quality. More recently he has turned his attention to rolling pins. This lightweight pin is the preferred tool for chefs when it comes to rolling out thin pie crusts. It's tapered from the middle out to both ends, allowing easy rotation of the pin around the dough for rolling out perfect circles. |
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Good French Rolling Pin : Powered by Amazon
Posted on 2008-08-03 |
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| If you like French Rolling Pins, this one is pretty good. It arrived quickly and is exactly what I expected. |
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Excellent basic pin : Powered by Amazon
Posted on 2008-07-06 |
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I've been looking for a basic french rolling pin and this was the answer. Small and light, unlike my heavy, old rolling pin with metal in the center that kept rusting.
Perfect for my pie crusts! |
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not a drumstick for sure : Powered by Amazon
Posted on 2008-07-04 |
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| freaks me out a little that Vic Firth makes drumsticks and rolling pins. Bakers swear by it and, so do I! |
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Awesome rolling pin : Powered by Amazon
Posted on 2008-05-25 |
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| Buy it! I bought this in January and can now make fantastic pizza dough and pie crust easily. This is the secret to all things in the kitchen that must be rolled out very thin. Absolutely love it! |
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A little short for the job : Powered by Amazon
Posted on 2008-05-09 |
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| It is a little small to work any dough of consequence. It works well if you are working with a very small dough. This might be a pin to have if you are developing quiver of rolling pins. I bought the OXO rolling pin with the handles. I like that much better |
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